Looking for the best St. Patrick’s Day Specials in Maryland? Look no further.
Grab your shamrocks, pull your “Kiss Me, I’m Irish” t-shirts out of your closets – it’s almost time to celebrate St. Patrick’s Day!
What is the purpose of St. Patrick’s Day? It’s a public holiday in the Republic of Ireland celebrating St. Patrick, the patron saint of Ireland. The celebration falls on March 17th which is the traditionally observed death date of Saint Patrick.
However, over the years St. Patrick’s Day has evolved into a giant celebration of the cuisine, customs, and culture of Ireland. Bars, restaurants, and households in countries all over the world don their green apparel and pour a pint of Guinness in celebration. There’s music, dancing, drinking, Irish food, drinking, green decorations, and drinking!
And Rams Head is throwing a huge party on Saturday, March 14th to join in on the festivities!
Here’s everything you need to know about Rams Head’s 17th Annual St. Patrick’s Day Party.
1. First things first. When is it?
For the first time in 17 years, Rams Head is celebrating St. Patrick’s Day a little early. We understand that Tuesdays are usually a little busier for people than the weekends are so we’re moving our party to Saturday! Join us on Saturday, March 14th for a party that lasts all day.
2. Where is it? We’ll be celebrating at ALL 5 of our Maryland Locations.
Our party will be going strong at our Tavern in Annapolis, the Roadhouse in Annapolis, our Tavern in Savage Mill, our Shore House in Stevensville, and at Rams Head Dockside in Glen Burnie. Take your pick!
3. What time? ALL DAY! Open to Close!
But you might want to get here early in order to take advantage of our – wait for it – 50 CENT GUINNESS DEAL!
For ONE HOUR, between 11 am and 12 pm, Rams Head will be offering guests a pint of Guinness Stout for just 50 cents in order to really get our St. Patrick’s Day Party started. You read that right, folks. 50 cents. You won’t want to miss out on this one.
4. If Guinness isn’t really your thing, don’t worry. Here are our other drink specials.
5. But what about the food?
Each of our locations are putting their own spin on St. Patrick’s Day Food specials! Check out what’s going on at each Restaurant below:
Rams Head Tavern Annapolis:
Corned Beef and Cabbage
Tender braised Irish style corned beef brisket, bacon braised cabbage, sauerkraut and mashed potatoes
$15
Irish Lamb Stew
Leg of Lamb, leeks, stewed vegetables, cabbage, garlic stout gravy and potatoes
$14
Smoked Salmon Canapés
Smoked Atlantic Salmon with pub cheese on horseradish crostini’s topped with fresh dill
$9
Rams Head Tavern Savage Mill:
Corned Beef & Cabbage
Fork-tender corned beef brisket, braised cabbage, red potatoes, with Irish au jus
$12.95
Codfish Cakes
Flash-fried coddies, with saltines and grain mustard
$9.99
Rack of Lamb
Garlic roasted, with red potatoes, broccoli, and mint jelly
$22.50
Rams Head Dockside:
Guinness Stew
Lamb and barley with carrots, onions and celery in a hearty Guinness beef broth. Served with a dinner roll.
$11.95
Irish Nachos
House made kettle chips topped with Irish whiskey cheese, corned beef, diced tomatoes, jalapeños and green onions.
$10.95
Corned Beef and Cabbage
Fordham & Dominion Oak Barrel Stout-marinated corned beef, braised with cabbage, potatoes, carrots, celery and onion. Served with a dinner roll.
$15.95
Rams Head Shore House:
Breakfast:
Full Irish Breakfast
Two fried eggs, 2 slices of bacon, 1 breakfast sausage, home fries, baked beans, and sliced tomatoes.
$12.95
Blarney Breakfast Bake
Hearty breakfast casserole with eggs, sausage, mushrooms, onions, tomatoes, cheddar jack cheese and cubed bread.
$11.95
Irish Breakfast Nachos
Fried tater tots loaded with whiskey cheese sauce, green bell peppers, and bacon then topped with two fried eggs and scallions.
$11.95
Lunch/Dinner:
Guinness Stew
Lamb and barley with carrots, onions and celery in a hearty Guinness beef broth. Served with a dinner roll.
$11.95
Irish Nachos
House made kettle chips topped with Irish whiskey cheese, corned beef, diced tomatoes, jalapeños and green onions.
$10.95
Corned Beef and Cabbage
Fordham & Dominion Oak Barrel Stout-marinated corned beef, braised with cabbage, potatoes, carrots, celery and onion. Served with a dinner roll.
$15.95
Rams Head Roadhouse:
Cheddar Guinness Dip Served with Pretzels
Traditional Irish Leek and Potato Soup
Corned Beef and Cabbage
Irish Mint Brownies
6. Now you’ve got your drinks, you’ve got your corned beef and cabbage, you’re all set, right?
Wrong.
You need live music and we’re making it happen.
Here’s the Full Live Music Line-Up for all of our Locations.
Rams Head Tavern Annapolis:
Skribe: 12 pm – 2pm
Loose Ties: 2:30 pm – 4:30 pm
Mike McHenry Tribe: 5 pm – 7 pm
White Ford Bronco: 8 pm – 10 pm
Rams Head Tavern Savage Mill:
Grey Hall: 12:30 pm – 3:30 pm
Kieran Lally: 4 pm – 7 pm
8 Balls: 8 pm – 12 am
Rams Head Dockside:
Kieran Lally: 11 am – 2 pm
BoRoy: 2:30 pm – 5:30 pm
Greg Kneller: 6 pm – 9 pm
The Birdaddys: 9 pm – Close
Rams Head Roadhouse:
Loose Ties: 11 am – 1:30 pm
Mac & Blue: 2:15 pm – 5:15 pm
Rickshaw Lizard: 6 pm -10 pm
Rams Head Shore House:
Sparks & McCoy: 12 pm – 3 pm
DJ Denise: 2 pm – 9 pm in the tent
Hot Buttered Elvis: 8 pm
7. Lastly, do you need a ticket? Nope.
Free live music, no cover! Just show up and start celebrating and we’ll take care of the rest.
Don’t forget to wear green!
We’ll see you there!
By royalbundy
Rams Head Tavern Savage Mill Lease Ends After 20 Years of Serving the Community
“This was an incredibly difficult decision and we could not be more thankful to our many customers and team members who delivered upon our company promise for more than two decades, and to Historic Savage Mill which remains one of the most unique locations in all of Maryland. We are grateful to have been a part of its ongoing legacy and character,” said Michael Lechner, Director of Operations for the Rams Head Group.
Rams Head Savage opened its doors in July 1999 to provide the community the best in food, fun, and beer. Over the years, Rams Head Savage became a staple in the Howard County community. Offering Sunday Brunch, happy hour five days a week, free live music, and family friendly dining options, Rams Head has been a gathering place for family and friends for more than 20 years.
“While it is difficult to see Rams Head leave Historic Savage Mill, we’re proud to have been home to their second restaurant after the Annapolis flagship location. As one of the top destinations in Howard County, The Mill is a vibrant and diverse community of shops, galleries, and restaurants which has tremendous appeal to its tenants as well as visitors from throughout the region. We look forward to bringing a fresh concept to the newly available, three level restaurant space and to continuing our long-held tradition of fostering small businesses at this premier location,” says Jay Winer, Managing Partner of Historic Savage Mill.
Leadership is working with Rams Head Savage employees to assist them in remaining part of the Rams Head family, as the organization has other restaurant and entertainment venues who need support.