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Celebrate Mom at Rams Head this Mother’s Day!

Join us for Mother’s Day brunch this Sunday, May 12th. This year, Rams Head is celebrating by treating all moms to complimentary mimosas and flower seed packets. Each Rams Head restaurant will be offering a Mother’s Day menu as well as three special entrées, carefully curated by our executive chefs. As always, you can look forward to our signature Bottomless Bloody Mary Bar, just $10 with the purchase of an entrée. Rams Head Tavern Annapolis, Rams Head Roadhouse, Rams Head Dockside, and Rams Head Tavern Savage Mill will be serving brunch from 10am to 2pm. Rams Head Shore House will be serving breakfast from 8am to noon. Reservations are recommended but not required. Rams Head Tavern Annapolis View our Mother’s Day menu here. Specials: •   Lobster and Goat Cheese Omelet | Fresh Maine lobster and local goat cheese served with spuds, fruit… Read More >

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Rams Head Group Purchases Key West Restaurant

ANNAPOLIS, MD (May 6, 2019) – The Rams Head Group acquired their sixth restaurant location on April 30th, 2019. The new restaurant is located in Key West, Florida. Bill Muehlhauser, Rams Head founder and Key West resident of 10 years, is proud to announce the purchase. “We’re excited to grow our base here in Key West and bring the best in Food, Fun, and Beer to our community”. The restaurant will continue to operate under its current name, Blue Macaw, until it transitions to Rams Head Southernmost Bar & Grill in early July 2019. General Manager Corky Fertitta said, “We’re looking forward to introducing Key West to what has made Rams Head restaurants so successful – good food, craft beer, and free local music”. Rams Head Presents, the music and event booking division of the Rams Head Group, was recently… Read More >

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Beneath The Palms At Rams Head Dockside

Spring has sprung at Rams Head Dockside in Glen Burnie! Every Spring, we bring in new, luscious palm trees from Florida to transform our restaurant into a tropical oasis. These palms, along with our spacious, white-sanded beach with plenty of seating, are only part of what makes Dockside so unique. It’s the perfect spot to enjoy some delicious food from our new menu (to be released in early May) of eclectic dishes, a cold beer from our list of over 150 brews, or a cocktail from our creative menu of Dockside crushes! Plus, you can upgrade almost any crush or classic to a 32 oz. signature bucket for just $15, or add a floater for only $2! A few of our favorites from our newly revamped Spring/Summer Beverage Menu, which will be launching in early May: Strawberry Lemonade Crush | Smirnoff Citrus, strawberry purée and… Read More >

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Make It A Hoppy Easter At Rams Head!

Join Rams Head for Easter breakfasts and brunches on Saturday, April 20th and Sunday, April 21st! All Rams Head locations will be serving Easter brunch or breakfast on Sunday, April 21st. Enjoy your favorite sweet or savory dishes or choose from our chefs’ menus of delicious Easter specials. Plus, take advantage of our famous Bottomless Bloody Mary Bar, just $10 when you order an entrée! Rams Head Tavern Annapolis, Savage Mill, Rams Head Roadhouse and Rams Head Dockside will also all be hosting an Easter egg hunt starting Sunday at 11 AM. Reservations are encouraged but not required. Rams Head Tavern Annapolis View our regular brunch menu here. Call or go online to make your reservation: (410) 268-4545 Rams Head Tavern Savage Mill Rams Head Tavern Savage Mill will also be offering 50% off a kids’ brunch meal with the purchase… Read More >

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