We love our furry friends at Rams Head and we’re inviting you to bring yours for Brunch on March 30th in partnership with Annapolis Beer Week!
The forecast is calling for partly sunny and 60. Although, we’re sure some of you could use some hair of the dog (no pun intended… or is it?) regardless of the weather.
Dogs are always welcome on our West Street cafe to enjoy our doggie menu complete with bowser beer (non-alcoholic of course), mutt meatballs, and rover rice. See the entire menu here.
(Pups enjoying their bowser beer on a warm Maryland day)
Our Chesapeake-inspired brunch includes favorites like our Annapolis Benedict: lump crab cake split on to an English muffin with sliced tomato, poached egg, and hollandaise and our Count De Monte Cristo: sliced turkey breast, smoked bacon, ham and provolone cheese on warm french toast with preserves. See our entire brunch menu here.
Compliment your entree with one of our signature beer cocktails all made with Fordham Brewing beers. Our brunch favorites include the Bloody Ale Mary: Fordham Copperhead Ale, vodka, our house bloody mary mix, Cholula hot sauce, salt, Worcestershire sauce, cilantro, and a squeeze of fresh lime juice and our spin on the Sunday Funday cocktail, the Ram-mosa: Fordham Gypsy Lager and Amaretto, orange juice, fresh mango puree, and a squeeze of lime.
The SPCA of Anne Arundel County will also be providing complimentary treats for all dogs.
Brunch is available from 10 AM to 2 PM
Rams Head Tavern Annapolis
40 West Street, Annapolis, MD 21401
Visit www.annapolisbeerwk.com for more Annapolis Beer Week events at Rams Head Tavern